Archive for October, 2009

Most Demanded Recipes with Maple Syrup

Wednesday, October 28th, 2009

Maple syrup is made with evaporated maple sap or a solution of maple sugar.  A good mix has no more than 33 to 35 percent of water. A pure maple syrup is four times as sweet as ordinary table sugar.

A microwave or oven works well for temperate maple syrups. When using a microwave, heat the maple syrup at about thirty to sixty seconds per one half cup, depending on how cold the maple syrup is.

When maple syrup is used as an alternative sugar in baking, remember than ¾ cup of pure maple syrup is equivalent to one cup of granulated sugar. You can also decrease the main liquid in the recipe by about three tablespoons for every cup of maple syrup used. Also keep in mind that using maple syrup will give your dessert a brownish tinge.

Listed below are delicious recipes using maple syrup:

1.Maple Teriyaki Salmon Fillets

Ingredients:

1/3 cup maple syrup
1/3 cup apple juice
3 tablespoons soy sauce
2 gloves garlic
2 tablespoons chopped onion
4 fillets of salmon

Directions:

In a sauce pan or bowl, combine the apple juice, maple syrup, soy sauce, chopped onions and garlic.
Remove one half for basting, cover this and refrigerate.
For the remaining portions, marinade this into a fillet, and put inside a large Tupperware.
Add salmon then refrigerate for 1 to 3 hours.   
Broil it for 10 minutes or until the fillet is cooked. Serve this for your lunch or dinner.

2.Maple Butterscotch Candy

Ingredients:

1/3 cup butter
2/3 cup pure Vermont maple syrup
½ cup water
1 cup granulated sugar

Directions:

Put the pure Vermont maple syrup, butter, water and granulated sugar inside a sauce pan.
Do not stir until a drop of cold tap water separates into pliable threads.
Heat it at about 258o F
Put it in a square pan, wait until it becomes cold, and then slice into 8 inch squares to serve.

3.Maple Fruit Crisp

Ingredients:

1/3 cup pure Vermont maple syrup
1 teaspoon baking powder
½ cup oats
¼ teaspoon ground nutmeg
2 tablespoons silvered almonds
2 ½ fresh berries
½ flour
1 egg
1/3 cup brown sugar
½ teaspoon ground cinnamon
4 peeled peaches cut into wedges

Directions:

Place the oats, flour, brown sugar, cinnamon, nutmeg and baking powder inside a food processor and pulse three times until it mixes together.
Add the egg and pulse until the mixture becomes coarse.
Combine maple syrup, berries and peaches inside any pan and toss.
Bake it for thirty five minutes or until it becomes brownish.
You can serve this with ice cream.

4.Sweet Potatoes with Maple

Ingredients:

½ cup orange juice
2 tablespoons stick butter
½ cup pure Vermont maple syrup
2lbs sweet potatoes, peeled and slice
2 tablespoons brown sugar
1/8 teaspoon ground cloves

Directions:

Mix the maple syrup, juice, butter, salt, cloves and brown sugar.
Pour over sweet potatoes onto the bottom part of a casserole dish.
Cover it with plastic wrap and microwave on high heat for about 10 minutes.

For more information on Maple Syrup Facts and Maple Syrup Storage.Please visit our website.

Article Source:http://www.articlesbase.com/food-and-beverage-articles/most-demanded-recipes-with-maple-syrup-1390114.html

Candy Stands: Sweet and Timeless

Tuesday, October 27th, 2009

Cotton candies are well-loved sweets for a very long time now. There are different types of cotton candy machines used to make these delights.

Candy floss, fairy floss or cotton candy is a type of spun sugar. The servings are bulky because they consist mostly of air. People regard this sweet concoction as part of the experience when visiting a circus of fairground. Pink is the most popular but it may also come in light blue or green. It is fun to watch it being made as it swirls around a machine and fluffs up before your eyes. It is also a different experience to eat it and feel it melt in your tongue.

In the US, National Cotton Candy Day is celebrated every 7th of December. John C. Wharton and William Morrison introduced cotton candy in the year 1904. It was introduced as “candy floss” at the St. Louis World’s Fair. It was a success because they were able to sell 68,655 boxes. The price of cotton candy at that time was only $0.25. This is actually half the price of the fair admission then. Tootsie Roll (Canada Ltd.), on the other hand, claimed that their fluffy trade was the first cotton candy introduced at the World’s Fair of 1893.

The Cotton Candy Machine

The original cotton candy machine was made more than 100 years ago. It was able to produce cotton candy using a small bowl where sugar and food coloring were added. The sugar melts because of the heaters by its rim being spun via tiny holes. Then, the molten sugar will solidify in the air, being caught onto a big metal bowl. This is the time when the operator will twirl a cone, stick or even their hands around the catching bowl’s rim, gathering the cotton candy into portions in the process. Thus, modern cotton candy machines work in a similar way.

Cotton Candy Stands

A cotton candy stand is a very popular concession stand in a state fair, carnival or even a children’s birthday party. It is regarded as a wise investment because the capital investment is recovered in just a short period of time. Cotton candy stands have that timeless appeal that never fails to attract the attention of many.

Types of Cotton Candy Machines

There are currently several types of machines in the market. But one suited for your needs. The most common you will find around are for commercial use because many people buy such machines to enter into this business. But there are also personal units that could handle small volumes.

Presentation plays a big part on the cotton candy machine’s appeal. Design the cart to make it very attractive to your market, especially the children. There are also other supplies you will need like bags, cones, flossine, flossugar and so much more. Most cotton candy machines sold in the market range from entry level types up to the high production units.
A good example of such is Gold Medal. They are a renowned leader in concession stand equipments. It is a reputable company that manufactures top-of-the-line, high quality accessories. Their Gold Medal Twin Wind Floss Machine is their best selling product. It is the only machine capable of simultaneously producing 2 colors of cotton candy. It can even fit into a tight space amidst a high volume concession stand. This makes it best for carnivals, festivals, theme parks, arenas and stadiums. They can create classic cotton candy in a span of minutes.

Rainbow Cotton Candy

This cotton candy company sells different types of cotton candy, such as:
Extreme Sour Cotton Candy (2.5 oz.) – This is not suitable for the faint of heart. Their flavors are Sweet Cherry and Sour Apple. Each case consists of 32 bags. The price is $27.45.

Original Cotton Candy in Assorted Flavors (1 oz.) – Each bag only has 1 flavor but there are 4 flavors for each case which consists of 48 bags. The price is $18.48.

Original Cotton Candy in Assorted Flavors (7 oz.) – It consists of 10 units for each case. The price is $14.25.

For more information on Candy Stands and Popcorn Machines.Please visit our website.Article Source:http://www.articlesbase.com/food-and-beverage-articles/candy-stands-sweet-and-timeless-1387651.html